Resveratrol And The French Paradox
What is the French Paradox? Dr. Serge Renaud first used the phrase the French Paradox to describe how the French people were able to have such long living lives without heart disease despite eating rich, fatty foods.
60 Minutes featured a whole show to Resveratrol. The show featured information as to how people have been benefiting from Resveratrol. The French Paradox it seems was due to a little know, natural antibiotic found in the grapes that make red wine.
You can only imagine what happened next. The consumption of red wine increased by over 44% as many people around the world sought to consume the magic elixir. But does red wine itself help reduce heart disease or was it what was actually IN the red wine that provided the benefits that was attributed to the French Paradox.
Resveratrol, is the side benefot of red wine as it is found in the skin of red grapes used to make the libation. Who would have thought that drinking alcohol would be good for you but red wine, and the Resveratrol therein actually is good for your health. Resveratrol has been known to help with everything from treating cancer, to helping one lose weight to being a proponent for retarding aging.
Resveratrol, which is found in the skin of red grapes is mainly responsible for the benefits of drinking red wine. Since 60 Minutes did their report back in 1991, Resveratrol has been attributed to curing or preventing a host of ailments including heart disease and even cancer.
Not to get too scientific, but In 2006, a group of Italian scientists performed a significant study that concluded that in addition to being a remedy that lowers blood sugar, decreases the likelihood of heart disease, acts as an anti-inflammatory agent and helps dieters lose weight…if all of that wasn’t enough Resveratrol was found to actually increase one’s lifespan. What Ponce De Leon had been searching for all those years was actually in his grasp. Resveratrol seems to be the Fountain of Youth.
Now you must understand that Resveratrol isn’t something that fits all. It seems that Resveratrol can’t really work its wonders on heart ailments not associated with dietary problems. UPENN researcher, Dr. Paul Rosin admonishes those who take Resveratrol for the wrong reasons. He said that causes of heart disease outside of the type of diet one has probably will not be helped by Resveratrol use.
It should be pointed out that heart disease can be caused by a multitude of factors not related to diet and research on the effects of Resveratrol on those other factors is continuing.
The esteemed medical researcher Dr. Christoph Westphal believes if the research and data continues in the fashion that it has, then it’s likely that we all may be taking Resveratrol to “prevent and forestall many of the diseases that strike us as we reach 50, 60, and 70″.
“If the promise holds true, I think this (Resveratrol) has the chance to change health care.”
Resveratrol is readily available but one of the most effective Resveratrol supplements that we have found is Res-V. You can find out more by visiting our Resveratrol website.
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